Modern Trends in Digitalization of the Restaurant Business

A. V. Lyashkov; A. Yu. Anisimov

Proceedings of the Southwest State University. Series: Economics. Sociology. Management
Izvestiâ Ûgo-Zapadnogo gosudarstvennogo universiteta. Seriâ Èkonomika, sociologiâ, menedžment

ISSN 2223-1552 (Print)

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Proceedings of the Southwest State University. Series: Economics. Sociology. Management

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Lyashkov A.V., Anisimov A.Yu. Modern Trends in Digitalization of the Restaurant Business. Proceedings of the Southwest State University. Series: Economics. Sociology. Management. 2024;14(1):105-117. (In Russ.) https://doi.org/10.21869/2223-1552-2024-14-1-105-117

This work is licensed under a Creative Commons Attribution 4.0 License.

ISSN 2223-1552 (Print)

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About the Authors

A. V. Lyashkov
Moscow University of Finance and Industrial "Synergy"
Russian Federation

Andrey V. Lyashkov - Post-Graduate Student of the Department of Entrepreneurship and Competition.

80 Leningradsky Ave., Moscow 125190

A. Yu. Anisimov
Moscow University of Finance and Industrial "Synergy"
Russian Federation

Aleksandr Yu. Anisimov - Candidate of Sciences (Economics), Associate Professor, Associate Professor of the Department of Information Management and Information and Communication Technologies named after Professor V. V. Dick, Scopus ID: 57194047333.

80 Leningradsky Ave., Moscow 125190

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Proceedings of the Southwest State University. Series: Economics. Sociology. Management

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